18 oz box of yellow cake (any brand)
1 Cup Canned or Fresh Pumpkin
1/4 Cup Water
2 Tblsp Vegetable Oil
2 Large Eggs
1 Large Egg White
6 Oz. Non-fat lemon, banana or vanilla yogurt
Pre-Heat oven to 350 and spray pan with baking spray (the kind with flour) OR flour it after spraying. In a large mixing bowl, combine all ingredients until smooth, 1-3 minutes.
Pour batter into cake pan and bake until toothpick comes out clean, about 20 minutes. Leave as is, or frost with whipped cream or cream cheese frosting.
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